The Digital Dietitian
Jessica Jones ’12 M.S. combined an entrepreneurial spirit with her experience as a registered dietitian to cofound a fully online practice.
Read MoreWalking with Purpose
Brooklyn College Cancer Center leads annual Making Strides Against Breast Cancer Walk to raise support and inspire hope.
Read MoreA Cultural Representative
Alumna and medical student Ruqayyah Batts will address healthcare disparities, while bolstering the representation of physicians of color.
Read MoreFrom Classroom to Community
Brooklyn College is advancing maternal and reproductive mental health for all.
Read MoreStanding Her Ground
Tiana Rainford ’19 brings culture and community to her work in health and nutrition.
Read MoreBrooklyn College Hosts Inaugural Perinatal Mental Health Summit
The convening in Brownsville, a community deeply impacted by maternal health disparities, brings together perinatal health care professionals, policymakers, and educators.
Read MoreMay Cheung Unveils Game-Changing Study on Balancing Nutrition and Flavor in Millet
Health and Nutrition Sciences faculty delves into the fascinating ways taste and smell shape our food choices and overall nutrition.
Read MoreA Healthy Philosophy
Assistant Professor of Health and Nutrition Sciences Garumma Tolu Feyissa is passionate about health equity policies and practices.
Read MoreAssistant Professor May Cheung Wins $785K Grant
This 4-year project focuses on understanding the genetic and environmental influences on liking sweet tastes in two traditionally underrepresented populations in science, Black and Asian populations.
Read MoreCulturally Relevant
Assistant Professor Horlyck-Romanovsky and her students work to prevent Type 2 diabetes in New York City’s Black Caribbean communities.
Read MorePost Date
07.25.2023
Posted By
Audrey Peterson